We’ve had plenty of Spring power showers in the last few weeks so these lemon cupcakes add a bit of sunshine! They are covered in fondant icing which turned out looking a bit rustic but the flower decoration made them look more presentable! Really enjoying looking through Rachel Khoo’s Little Paris Kitchen Cookbook (belated birthday pressie from my friend Han!) there are some amazing recipes to try – Paris j’adore! Click here for a link to her website.

 

 

 

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